Mexican food - simple, delicious with bright, citrusy flavours and a spicy chili hit. Which wine is the perfect match for our Mexi chili? A herbacaus New Zealand Sauvignon Blanc is perfect especially with fresh corriander and a squeeze of lime!

You’d be hard pushed to find better partners – crack a cold one and rustle up this cosy snack!

Now that you have more time for dessert, why not?

Did you know apple makes a fantastic garnish for a G&T? Try a slice of green apple with a Scapegrace Black & East Imperial tonic. You won’t regret it.