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Poached Pears in Red Wine
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Kiwi Dip Recipes
Everyone loves a classic kiwi dip, why not try switching things up!
Whisky Hot Toddy
Mother always said to have honey and lemon drinks to push through a winter's headcold
Beery Good Soup

It is the season for soup. Wy not try out a tasty new recipe with a secret ingredient: beer.

You will need:

  • 2 leeks
  • 2 carrots
  • 2 celery sticks
  • 2 tsp garlic
  • ¼ cup unsalted butter
  • ⅓ cup flour
  • 2 cups milk,
  • 1 ¾ cups chicken broth
  • 300ml Pale Ale.
  • 1 tbsp Worcestershire sauce
  • 1 tsp mustard
  • 4 cups grated strong cheddar

To make:

1. Cook 2 leeks, 2 carrots and 2 celery sticks, 2 tsp garlic and ¼ cup unsalted butter.

2. Reduce heat, cook ⅓ cup flour for 3 mins.

3. Add 2 cups milk, 1 ¾ cups chicken broth, 300ml Pale Ale.

4. Stir in 1 tbsp Worcestershire sauce, 1 tsp mustard, 4 cups grated strong cheddar, stir until melted.

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Glenfiddich Grand Cru
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Wine Steeped Strawberries
The perfect match for Nana's pav!