Cocktail Recipe - Kiwifruit Mojito

13 October 2018

Cocktail Recipe - Kiwifruit Mojito

Take advantage of in season kiwifruit and include them in your spring entertaining. 

  1. Make a mint syrup by bringing ½ cup each of water and sugar to a boil. Remove from the heat and add mint. 
  2. Muddle a few mint leaves with mint syrup 
  3. Fill a shaker with ice, then add 60ml rum, squeeze of lime juice and pureed kiwifruit. 
  4. Shake vigorously and strain into an ice-filled glass.
  5. Enjoy!